"A creamy delicious cheesecake with some fun colors added! Wait, there's more! Read the blog post about this recipe...."
INGREDIENTS
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Crust
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2 cups finely crushed graham crackers
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2 tablespoons sugar
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1/2 teaspoon ground cinnamon
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1 pinch salt
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6 tablespoons unsalted butter, softened
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Filling
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4 packages (8 oz each) cream cheese, room temperature
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1 1/3 cups sugar
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2 teaspoons vanilla
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1 pinch salt
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1 cup sour cream
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1 cup heavy cream
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4 large eggs
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1 each of liquid food colors (blue, yellow, green, red)
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