INGREDIENTS
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CAKE:
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1/2 cup of butter, softened
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1 cup of sugar
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1 tsp. vanilla
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4 egg whites
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2 cups of flour
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2 1/2 tsp. baking powder
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1/2 tsp. baking soda
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1/4 tsp. salt
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1 cup of coconut milk
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1/3 cup of buttermilk
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CREAM:
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1 1/2 cups of white chocolate
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3/4 cup of sweetened condensed milk
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1 cup coconut flakes
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1 tsp. vanilla extract
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3 Tbsp. butter
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WHIPPED CREAM:
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1 cup of heavy whipping cream
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2 Tbsp. sugar
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TOPPING:
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2 cups of coconut flakes
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1 cup of sliced almonds