INGREDIENTS
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Salad:
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1 medium head of radicchio
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1 large or 2 small sweet oranges, such as Navel or Valencia
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Vinaigrette:
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1 1/2 tablespoons extra virgin olive oil
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2 tablespoons champagne vinegar
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The zest of 1 large or 2 small oranges
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1/2 teaspoon sugar
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1/4 teaspoon salt
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1/4 teaspoon freshly ground black pepper