Rachael Ray's Tex-Mex Bacon Cheeseburgers with Chipotle Ketchup
"Try this delicious bacon cheeseburger from Rachael Ray...."
INGREDIENTS
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Chipotle Ketchup:
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1 cup tomato sauce
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2 tablespoons light brown sugar
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3 tablespoons chipotle in adobo paste, pureed
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2 tablespoons cider or wine vinegar
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1 tablespoon Worcestershire sauce
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Burgers:
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12 slices bacon, 4 slices fine chop
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A drizzle of EVOO
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1 small onion, chopped
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2 jalapeno peppers, chopped
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4 cloves garlic, chopped
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1 ½ pounds ground beef
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1/2 tablespoon cumin, half a scant palmful
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½ tablespoon ground coriander, half a palmful
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1 tablespoon smoked sweet paprika, a scant palmful
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1 teaspoon Mexican oregano
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4 slices smoked cheddar or sharp cheddar
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4 slices Pepper Jack cheese
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4 crusty burger rolls, split and toasted
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Lettuce and red onions
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