Rachael Ray's Flank Steak Pinwheels Recipe - Food.com

Name: Rachael Ray's Flank Steak Pinwheels Recipe - Food.com
Ingredients: 1 large flank steak, butterflied along the grain; salt & freshly ground black pepper; 6 ounces asiago cheese, shredded; 8 ounces spinach leaves, washed, patted dry, stems removed; 6 ounces gorgonzola, crumbled; 4 scallions, left whole; 8 -10 wooden skewers, soaked in water

"Just watched Rachel make this on Food Network. Looks delicious and I wanted to post it before I forgot about it (since it's happy hour)!..."

INGREDIENTS

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1 large flank steak, butterflied along the grain

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salt & freshly ground black pepper

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6 ounces asiago cheese, shredded

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8 ounces spinach leaves, washed, patted dry, stems removed

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6 ounces gorgonzola, crumbled

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4 scallions, left whole

•

8 -10 wooden skewers, soaked in water

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