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Quinoa with Corn and Scallions
INGREDIENTS
•
4 ears corn, shucked 1 Tablespoon grated fresh lemon zest 2 Tablespoons fresh lemon juice ½ stick (¼ cup) unsalted butter, melted 1 Tablespoon honey ½ teaspoon salt ¼ teaspoon black pepper 2 cups uncooked quinoa 4 scallion
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