Quinoa Side Dish with Mushrooms, Green Onions, and Parmesan

Name: Quinoa Side Dish with Mushrooms, Green Onions, and Parmesan
Ingredients: (Makes 4 side-dish servings; recipe created by Kalyn with inspiration from Quinoa Side Dish with Pine Nuts, Green Onions, and Cilantro.; Ingredients:; 1 lb. brown Crimini mushrooms (also called Baby Bellas), washed and cut in quarters or smaller; 3/4 cup sliced green onions, cut on the diagonal; 2 tsp. olive oil; 1 cup quinoa, rinsed well with cold water; 2 cups vegetable stock (I used a 14 oz. can of vegetable broth with a little water added to make 2 cups.); 1 T soy sauce (use gluten-free Tamari if needed); 2 T grated Parmesan

Quinoa Side Dish with Mushrooms, Green Onions, and Parmesan was pinched from <a href="http://www.kalynskitchen.com/2014/04/quinoa-side-dish-mushrooms-green-onion-parmesan.html" target="_blank">www.kalynskitchen.com.</a>

INGREDIENTS

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(Makes 4 side-dish servings; recipe created by Kalyn with inspiration from Quinoa Side Dish with Pine Nuts, Green Onions, and Cilantro.

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Ingredients:

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1 lb. brown Crimini mushrooms (also called Baby Bellas), washed and cut in quarters or smaller

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3/4 cup sliced green onions, cut on the diagonal

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2 tsp. olive oil

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1 cup quinoa, rinsed well with cold water

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2 cups vegetable stock (I used a 14 oz. can of vegetable broth with a little water added to make 2 cups.)

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1 T soy sauce (use gluten-free Tamari if needed)

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2 T grated Parmesan

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