"Fresh veggies with a great dressing makes this quinoa salad absolutely delicious!..."
INGREDIENTS
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3 cups cooked quinoa, cooled
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1 small English cucumber, diced
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1/2 pint grape tomatoes, quartered
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1/2 medium green bell pepper, diced
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1/2 medium red bell pepper, diced
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1/4 cup fresh parsley, chopped
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1/4 cup fresh basil, chopped
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4 tablespoons olive oil
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2 tablespoons balsamic vinegar
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1/2 teaspoon honey
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1/2 teaspoon Dijon mustard
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salt and pepper, to taste
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2 medium green onions, sliced (optional)