INGREDIENTS
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1 cup Quinoa
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2 cups water
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1 large onion cut in half and sliced into thin semi circular slices
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1 red bell pepper finely diced
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1 green bell pepper , finely diced
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1 - 1.5 teaspoon curry powder
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1/4 teaspoon turmeric
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1/4 - 1/2 teaspoon cayenne or paprika powder, as per taste
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2-4 tablespoons Olive oil (dependign on how well done you want your onions)
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Salt to taste
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chopped Cilantro for garnish
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Lemon wedges for serving
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1/2 cup Walnuts