Quinoa and Black Bean Casserole

Name: Quinoa and Black Bean Casserole
Ingredients: 2 (15.25 oz) cans black beans, drained and rinsed; 1 (14.5 oz) can Hunt's Fire Roasted Diced Tomatoes, drained; 1 cup cooked quinoa; 1 large sweet potato, peeled and shredded (about 2-1/2 cups); 1/4 cup fresh cilantro, chopped; 4 green onions, white and green parts, chopped; 4 tsp cumin; 2 tsp chili powder; 1/2 t dried oregano; 1 tsp kosher salt; 1/4 tsp fresh cracked pepper; 2 eggs; 1/2 cup salsa; 1 cup shredded sharp cheddar cheese (see Notes)

Quinoa and Black Bean Casserole was pinched from <a href="http://ericasrecipes.com/2015/10/quinoa-and-black-bean-casserole/" target="_blank">ericasrecipes.com.</a>

INGREDIENTS

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2 (15.25 oz) cans black beans, drained and rinsed

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1 (14.5 oz) can Hunt's Fire Roasted Diced Tomatoes, drained

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1 cup cooked quinoa

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1 large sweet potato, peeled and shredded (about 2-1/2 cups)

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1/4 cup fresh cilantro, chopped

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4 green onions, white and green parts, chopped

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4 tsp cumin

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2 tsp chili powder

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1/2 t dried oregano

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1 tsp kosher salt

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1/4 tsp fresh cracked pepper

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2 eggs

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1/2 cup salsa

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1 cup shredded sharp cheddar cheese (see Notes)

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