"These are Oprah's favorite ribs. No stiky sweet sauce here! The ribs are marinated in a dry rub of spices and garlic and jalapeno peppers for 2 days (hence the 2 day Prep time) and slow roasted in a low oven for 8 hours...."
INGREDIENTS
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2 teaspoons spike seasoning (see note)
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1 teaspoon Accent seasoning
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1⁄2 teaspoon fresh ground black pepper
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5 racks of baby-back pork ribs (about 5 pounds)
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6 cloves garlic, minced
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2 large jalapeno peppers, minced
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2 large onions, halved and thinly sliced
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2 green bell peppers, thinly sliced
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2 red bell peppers, thinly sliced
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2 yellow bell peppers, thinly sliced