Quince Upside-Down Tart

Name: Quince Upside-Down Tart
Yield: 9
Ingredients: 1 1/2 tablespoons butter; 1/4 cup sugar, divided; 2 1/2 pounds quince, cored, peeled, and thinly sliced (about 5 quince); 1/4 cup honey; 3 tablespoons fresh lemon juice; 1/2 (15-ounce) package refrigerated pie dough (such as Pillsbury)

Quince Upside-Down Tart was pinched from <a href="http://www.myrecipes.com/recipe/quince-upside-down-tart-10000000398717/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 1/2 tablespoons butter

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1/4 cup sugar, divided

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2 1/2 pounds quince, cored, peeled, and thinly sliced (about 5 quince)

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1/4 cup honey

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3 tablespoons fresh lemon juice

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1/2 (15-ounce) package refrigerated pie dough (such as Pillsbury)

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