INGREDIENTS
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makes 9 rolls
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1 1/2 packets (3 1/2 tsp) dry active yeast
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3/4 cup lukewarm water (between 105F and 115F)
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1/8 cup sugar
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1 cup whole wheat flour
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1 cup oat flour
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1 cup all purpose flour
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1 tsp salt
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2 Tbsp butter
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1/2 cup milk
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more melted butter for brushing after baking