Quick Sausage, Apple, and Sage Stuffing Recipe - Food.com

"Rick Rodgers..."

INGREDIENTS
1 tablespoon vegetable oil
1 large onion, finely chopped
3 stalks celery & tops, finely chopped
1 lb bulk pork sausage
1 (16 ounce) package seasoned bread stuffing mix
1 cup packed coarsely chopped dried apple
4 tablespoons unsalted butter
1/4 cup chopped fresh parsley
1 tablespoon chopped fresh sage
1 1/2-2 cups turkey broth or 1 1/2-2 cups chicken broth, as needed
salt
fresh ground black pepper
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