Quick Rise Cinnamon Rolls - You won't believe it!
INGREDIENTS
•
FOR THE DOUGH:
•
1¼ cups/310ml milk hot milk (about 110F/ 43C)
•
1 packet instant dry yeast
•
¼ cup/50g sugar
•
1 large egg at room temperature
•
¼ cup/55g butter, melted
•
3 - 4 cups/470g all-purpose/plain flour
•
1 teaspoon salt
•
FOR THE FILLING:
•
4 tablespoons melted butter, plus more for pan
•
¼ cup/50g light brown sugar
•
¼//50g cup granulated sugar
•
2 teaspoons ground cinnamon
•
FOR THE GLAZE:
•
4 tablespoons cream cheese
•
2 tablespoons, melted butter
•
1 cup/125g powdered/icing sugar
•
½ tsp vanilla extract
Comments & Reviews
Just A Pinch Sweepstakes