Quick Pizza Dough

Quick Pizza Dough was pinched from <a href="http://cooking.nytimes.com/recipes/1017334-quick-pizza-dough" target="_blank">cooking.nytimes.com.</a>

"The trouble with most homemade pizza dough recipes is that they’re sort of a pain. You have to plan ahead. Knead the dough. Let it rise. Clean up after it. This might be the pizza dough recipe that finally persuades you it’s worth the effort — what little effort is required. With the help of two allies in the kitchen — your food processor and your freezer — now homemade pizza dough is nearly as simple as taking a chicken breast out of the freezer to thaw on your way out the door in the morning. Featured in: Homemade Pizza, Easier And Faster...."

INGREDIENTS
bread flour
active dry yeast
sea salt
extra-virgin olive oil
water
coarse cornmeal
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