"Fresh or frozen green beans are added to mason jars with garlic, vinegar, and spices until perfectly pickled & flavorful!..."
INGREDIENTS
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1 ½ pounds green beans
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2 cloves garlic (sliced)
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1 tablespoon pickling spices
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2 ¾ cups water
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1 ¼ cups white vinegar
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2 tablespoons sugar
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2 tablespoons kosher salt
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fresh dill (optional)