INGREDIENTS
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1 can (15 oz each) sliced pears in juice, drained
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1/2 cup fresh blueberries or frozen, rinsed and drained
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2 tablespoons Parkay Original Spread-tub
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1/4 teaspoon ground cinnamon
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1/2 cup low-fat granola without fruit
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3 tablespoons chopped walnuts
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Reddi-wip Original Dairy Whipped Topping