INGREDIENTS
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2 cups sugar
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1/2 cup milk
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3 tablespoons (45g) butter
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2 sleeves (240g) saltine crackers
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1 teaspoon vanilla
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1 1/3 cup (340g) smooth peanut butter
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1 cup (200g) chopped dark chocolate
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3 tablespoons (45ml) heavy cream
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Flaky sea salt for sprinkling on top