"This is the perfect dry ingredient start to any muffins. You can add any of your favorite muffin mixings for the perfect breakfast muffin.—Katrina Shaner, Stronghurst, Illinois..."
INGREDIENTS
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2-1/2 cups all-purpose flour
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2-1/2 cups whole wheat flour
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1 cup wheat bran cereal
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1 cup quick-cooking oats
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1-1/2 cups sugar
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2 tablespoons baking powder
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2 teaspoons salt