"You don’t have to go out to get bold, savory flavors. This Mongolian beef noodles recipe is quick, easy, and better than takeout...."
INGREDIENTS
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1 pound beef (lean, ground)
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⅓ cup soy sauce
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3 tablespoons brown sugar
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2 teaspoons sesame oil (toasted )
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2 cloves garlic (minced)
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½ teaspoon red pepper flakes
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3 pieces green onions (roughly chopped)
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½ cup beef broth
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1 tablespoon cornstarch
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1 tablespoon water (cold)
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1 pound noodles (dried, such as fettuccine)
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3 pieces scallions (chopped for garnish)
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Sesame seeds (for garnish, optional)