Quick Ham with Honey Mustard

Name: Quick Ham with Honey Mustard
Ingredients: Brine; 3/4 cup Kosher Salt; 4 cups Packed Light Brown Sugar; 1/4 cup Fennel Seeds; 1/2 cup Black Peppercorns; 4 cups Very Hot Water; 8 cups Ice Water; 4 pound Pork Loin (bone in); Rub; 3/4 cup Fresh Sage Leaves; 8 Garlic Cloves; 1/4 tablespoon Fennel Pollen; 2 tablespoons Kosher Salt; 2 tablespoons Olive Oil; 1/3 cup Packed Light Brown Sugar; 1/4 cup Kosher Salt; Glaze; 3/4 cup Apple Cider Vinegar; 1/3 cup Apricot Jam; 1 tablespoon Coleman's Dry Mustard; 1 tablespoon Fennel Seeds; Honey Mustard; 2/3 cup Ground Yellow Mustard Seeds; 1/2 cup Apple Cider Vinegar; 1/3 cup Honey; 1/2 teaspoon Kosher Salt; Tigelle Bread (to serve); Jam (such as currant; to Serve)

Quick Ham with Honey Mustard was pinched from <a href="http://abc.go.com/shows/the-chew/recipes/quick-ham-with-honey-mustard-mario-batali" target="_blank">abc.go.com.</a>

"Be careful, this ham is so good you just might make a pig of yourself!..."

INGREDIENTS

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Brine

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3/4 cup Kosher Salt

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4 cups Packed Light Brown Sugar

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1/4 cup Fennel Seeds

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1/2 cup Black Peppercorns

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4 cups Very Hot Water

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8 cups Ice Water

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4 pound Pork Loin (bone in)

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Rub

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3/4 cup Fresh Sage Leaves

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8 Garlic Cloves

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1/4 tablespoon Fennel Pollen

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2 tablespoons Kosher Salt

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2 tablespoons Olive Oil

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1/3 cup Packed Light Brown Sugar

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1/4 cup Kosher Salt

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Glaze

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3/4 cup Apple Cider Vinegar

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1/3 cup Apricot Jam

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1 tablespoon Coleman's Dry Mustard

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1 tablespoon Fennel Seeds

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Honey Mustard

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2/3 cup Ground Yellow Mustard Seeds

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1/2 cup Apple Cider Vinegar

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1/3 cup Honey

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1/2 teaspoon Kosher Salt

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Tigelle Bread (to serve)

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Jam (such as currant; to Serve)

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