Quick Frosty Chocolate Treat Recipe
"â??This recipe has been in our family for many years,â? writes Juanita Michael of Florence, Alabama. â??The thing we like most about it is that it doesn't freeze very hard, and if you have any leftover, which we hardly ever do, you can place it in the freezer and it will stay slightly soft.â?..."
INGREDIENTS
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1/2 gallon 2% chocolate milk
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1 can (14 ounces) fat-free sweetened condensed milk
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1 teaspoon McCormick® Pure Vanilla Extract
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1 carton (16 ounces) frozen reduced-fat whipped topping, thawed
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