Quick Egg, Mushroom & Ham Cup

Name: Quick Egg, Mushroom & Ham Cup
Yield: 2
Ingredients: 4 eggs; 4 tbsp water; ⅔ cup finely diced mushrooms; 3 thin slices deli ham, chopped (about 3 oz.); ¼ tsp freshly ground black pepper; 2 tbsp grated Cheddar cheese

Quick Egg, Mushroom & Ham Cup was pinched from <a href="http://www.cookincanuck.com/2011/09/quick-egg-mushroom-ham-cup-recipe-with-variations/" target="_blank">www.cookincanuck.com.</a>

"Adapted from American Egg Board...."

INGREDIENTS

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4 eggs

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4 tbsp water

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⅔ cup finely diced mushrooms

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3 thin slices deli ham, chopped (about 3 oz.)

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¼ tsp freshly ground black pepper

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2 tbsp grated Cheddar cheese

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