"This fast-track recipe for Quick & Easy Spaghetti Bolognese makes a meat sauce that's bursting with Italian flavor and cooks in just 30 minutes!..."
INGREDIENTS
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2 tablespoons olive oil
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1 large onion (finely chopped )
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1 pound ground beef
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1-2 tablespoons dried oregano
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1 28 ounce can of crushed or pureed tomatoes
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3 cloves garlic (chopped)
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2 tablespoons tomato paste
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1 good sized handful fresh parsley (chopped)
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Salt and pepper (to taste)
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½ pound spaghetti
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Grated Pecorino Romano or Parmesan cheese for serving (optional)