"Bring a new heavy-hitter into the repertoire with our Quick & Easy Potatoes Au Gratin. These potatoes au gratin are easy, cheesy and scrumptiously creamy...."
INGREDIENTS
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1-1/2 lb. red potatoes (about 5), thinly sliced
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1/2 lb. (8 oz.) 2% Milk VELVEETA, cut into 1/2-inch cubes
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1/2 cup chopped onions
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1/4 cup milk
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1 tsp. dry mustard
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1/4 tsp. pepper