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Quick & Easy Italian Cheese Bread
INGREDIENTS
•
Servings 6
•
16 ounces French bread or 16 ounces Italian bread, halved lengthwise
•
1⁄4 cup butter, softened
•
1 cup Italian cheese blend, Shredded
•
1 teaspoon oregano, dried
•
1⁄2 teaspoon garlic salt
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