"This cinnamon roll casserole is quick, easy, and over-the-top delicious! It's perfect for lazy weekends when you want a special treat...."
INGREDIENTS
•
2 cans (12.4-ounce) refrigerated cinnamon rolls with icing
•
4 large eggs
•
1/2 cup heavy cream
•
1/4 cup maple syrup
•
2 teaspoons vanilla extract
•
1 teaspoon ground cinnamon
•
1/4 teaspoon ground nutmeg