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Quick & Crunchy Parmesan Crusted Potatoes
INGREDIENTS
•
2 long, thin russet potatoes
•
1/2 - 1 Tablespoon olive oil
•
2 - 4 Tablespoons freshly grated Parmesan cheese
•
Red Robin Seasoning & freshly ground black pepper
•
Freshly snipped chives or green onion, for garnish
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