""This recipe is quick and delicious. You can substitute the flavor of the pie filling to which ever flavor you prefer. However, the strawberry is fabulous!"..."
INGREDIENTS
•
1 (18.75 ounce) can ready-to-use strawberry glaze
•
1 (9 inch) prepared graham cracker crust
•
4 cups sliced fresh strawberries
•
1 (8 ounce) package cream cheese, softened
•
1 cup cold milk
•
1 (3.5 ounce) package instant vanilla pudding mix
•
1 (8 ounce) container frozen whipped topping