Quick Crab Stew

Name: Quick Crab Stew
Ingredients: 2 tablespoons butter; 1 small onion, chopped; 1 (10 3/4-ounce) can condensed cream of potato soup; 1 (10 3/4-ounce) can condensed cream of celery soup; 1 soup can milk; 1 soup can half-and-half; 1 pound claw crabmeat, picked free of any broken shells; 1/4 cup dry sherry; Salt and freshly ground black pepper

Quick Crab Stew was pinched from <a href="http://www.foodnetwork.com/recipes/paula-deen/quick-crab-stew-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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2 tablespoons butter

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1 small onion, chopped

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1 (10 3/4-ounce) can condensed cream of potato soup

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1 (10 3/4-ounce) can condensed cream of celery soup

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1 soup can milk

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1 soup can half-and-half

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1 pound claw crabmeat, picked free of any broken shells

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1/4 cup dry sherry

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Salt and freshly ground black pepper

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