INGREDIENTS
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Dough
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1/2 cup warm water (30 seconds in the microwave; think hot bathwater)
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1 tablespoons sugar
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1 tablespoons active dry yeast
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1/2 teaspoon salt
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3 tablespoons butter, very soft but not melted
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1 1/2 cups all-purpose flour
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Filling
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3 tablespoons butter, very soft but not melted
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1 tablespoon all-purpose flour
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3 tablespoons brown sugar
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2 1/2 teaspoons cinnamon
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Frosting
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2 ounces cream cheese, very soft
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2 tablespoons butter, melted
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1 1/2 cups powdered sugar
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1 tablespoon maple syrup
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1 teaspoon vanilla extract