Quick Chili Oil Noodles

"Szechuan chili oil noodles are a famously easy late night meal, but these spicy Chinese noodles are welcome any time, especially after a busy day...."

INGREDIENTS
6 ounces dry Asian noodles. I used Lo Mein. Note: Asian noodles come in many varieties,both fresh and dried, so use what you like. The dried are often packaged in one serving bundles, so use 2 bundles for this recipe.
2-3 Tbsp chili oil
2 Tbsp Tamari soy sauce
2 Tbsp toasted sesame oil
2 clove garlic, minced
2-3 tsp fresh grated ginger
2 eggs fried
sliced green onions
sesame seeds
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes