Quick Chicken Quesadillas

Name: Quick Chicken Quesadillas
Ingredients: 6 oz. refrigerated, cooked Southwest-flavor chicken breast strips (from 9- or 12-oz. pkg.); 1/2 C. Old El Paso® Thick 'n Chunky salsa; 1 11.5 oz. pkg. Old El Paso® flour tortillas for burritos (eight 8-inch tortillas); Cooking spray; 2 C. finely shredded Colby-Monterey Jack cheese blend (8 oz.); 1/4 C. sour cream

Quick Chicken Quesadillas was pinched from <a href="http://www.recipe4living.com/recipes/quick_chicken_quesadillas.htm/" target="_blank">www.recipe4living.com.</a>

"Feeding a family is a snap with this dinner that's on the table in less than 30 minutes. This is a great way to do that...."

INGREDIENTS

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6 oz. refrigerated, cooked Southwest-flavor chicken breast strips (from 9- or 12-oz. pkg.)

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1/2 C. Old El Paso® Thick 'n Chunky salsa

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1 11.5 oz. pkg. Old El Paso® flour tortillas for burritos (eight 8-inch tortillas)

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Cooking spray

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2 C. finely shredded Colby-Monterey Jack cheese blend (8 oz.)

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1/4 C. sour cream

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