Quick Chicken Marsala

Name: Quick Chicken Marsala
Cook time: 30 min
Yield: 6
Ingredients: 1/2 cup all-purpose flour; 1 teaspoon salt; 1/4 teaspoon black pepper; 6 boneless, skinless chicken breast halves (1-1/2 to 2 pounds total), pounded to ¼-inch thickness; 3 tablespoons butter; 3 tablespoons olive oil; 1/2 pound fresh mushrooms, sliced; 3/4 cup Marsala wine

Quick Chicken Marsala was pinched from <a href="http://www.mrfood.com/Chicken/Quick-Chicken-Marsala-266" target="_blank">www.mrfood.com.</a>

"What makes this old favorite so good? It's the rich, nutty taste of the wine simmered with the butter and mushrooms...."

INGREDIENTS

•

1/2 cup all-purpose flour

•

1 teaspoon salt

•

1/4 teaspoon black pepper

•

6 boneless, skinless chicken breast halves (1-1/2 to 2 pounds total), pounded to ¼-inch thickness

•

3 tablespoons butter

•

3 tablespoons olive oil

•

1/2 pound fresh mushrooms, sliced

•

3/4 cup Marsala wine

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes