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Quick Chicken Casserole
INGREDIENTS
•
2 cups cooked chicken, cubed
•
2 cups pasta, cooked (spiral, elbows, shells, etc)
•
2 cups milk
•
2 cans cream of mushroom soup
•
4 ounces cheddar cheese, shredded
•
1 cup frozen peas
•
1 cup frozen carrots
•
1 cup fine breadcrumbs
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