Quick Blini (Thin Buckwheat Pancakes) Recipe

Name: Quick Blini (Thin Buckwheat Pancakes) Recipe
Ingredients: 1 packet "quick"-type active dry yeast; 3/4 cup plus 2 tablespoons warm (105 to 115 degrees F.) water; 1 Tablespoon honey; 3/4 cup (light) buckwheat flour; 1/4 cup all-purpose white flour, preferably unbleached; 1/4 cup instant nonfat dry milk powder; 2 Tablespoons commercial sour cream or plain yogurt; 1-1/2 tablespoons butter or margarine, melted and cooled; 2 large eggs, separated; Pinch of salt; .; For Frying:; Butter, margarine, vegetable oil, or non-stick cooking spray; .; To Serve (optional):; Commercial sour cream or plain yogurt; Caviar; Very thinly sliced smoked salmon (or "lox")

"Blini are thin buckwheat pancakes usually served with sour cream, caviar, and/or smoked salmon. They make an excellent choice for Hanukkah breakfast with pancake syrup...."

INGREDIENTS

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1 packet "quick"-type active dry yeast

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3/4 cup plus 2 tablespoons warm (105 to 115 degrees F.) water

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1 Tablespoon honey

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3/4 cup (light) buckwheat flour

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1/4 cup all-purpose white flour, preferably unbleached

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1/4 cup instant nonfat dry milk powder

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2 Tablespoons commercial sour cream or plain yogurt

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1-1/2 tablespoons butter or margarine, melted and cooled

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2 large eggs, separated

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Pinch of salt

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For Frying:

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Butter, margarine, vegetable oil, or non-stick cooking spray

•

To Serve (optional):

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Commercial sour cream or plain yogurt

•

Caviar

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Very thinly sliced smoked salmon (or "lox")

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