"These biscuits are a snap to prepare and bake. They take just 20 to 25 minutes from start to finish! They're great-tasting and make a nice bread for just about any meal...."
INGREDIENTS
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2 1/4 cups all-purpose flour, 10 ounces
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2 1/2 teaspoons baking powder
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1/4 teaspoon baking soda
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1/2 teaspoon salt
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2 tablespoons granulated sugar
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5 tablespoons melted butter
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3/4 cup beer (6 ounces)\
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milk or cream for brushing tops
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paprika