INGREDIENTS
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1cupwhite rice
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2tablespoonsolive oil
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1 1/4poundsNew York Strip or sirloin steak, thinly sliced
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kosher salt and black pepper
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1poundbutton mushrooms, thinly sliced
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1/2cupdry sherry
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1/4cuplow-sodium chicken broth
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1/3cupsour cream
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1/2cupfresh flat-leaf parsley, roughly chopped