Quick and Easy Skillet Shepherd's Pie

Name: Quick and Easy Skillet Shepherd's Pie
Ingredients: 1½ pounds russet potatoes (about 3 medium), peeled and cut into 1 inch pieces; 1½ pounds ground beef; 1 onion, minced; salt and black pepper; ¼ cup flour; 1 Tablespoon tomato paste; 2 cups chicken broth; 1½ teaspoons minced fresh thyme; 2 teaspoons Worcestershire sauce; 2 Tablespoons unsalted butter; ½ cup half-and-half; 2 cups frozen peas and carrots or corn, thawed

Quick and Easy Skillet Shepherd's Pie was pinched from <a href="http://www.momswhothink.com/quick-and-easy-dinner-recipes/skillet-shepherds-pie.html" target="_blank">www.momswhothink.com.</a>

INGREDIENTS

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1½ pounds russet potatoes (about 3 medium), peeled and cut into 1 inch pieces

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1½ pounds ground beef

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1 onion, minced

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salt and black pepper

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¼ cup flour

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1 Tablespoon tomato paste

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2 cups chicken broth

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1½ teaspoons minced fresh thyme

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2 teaspoons Worcestershire sauce

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2 Tablespoons unsalted butter

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½ cup half-and-half

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2 cups frozen peas and carrots or corn, thawed

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