INGREDIENTS
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500g (1 lb.) of sausage mince
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1 large onion
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1 heaped teaspoon of mixed herbs (use your favourite herbs)
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1/4 cup of breadcrumbs
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1/4 teaspoon salt
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1/4 teaspoon pepper
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4 thick slices of white bread
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warm water
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6 sheets of ready rolled puff pastry
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1 egg