"Kind of a "short-cut" chili. It uses premade frozen meatballs, but you can use your own homemade....it just won't be a squick and easy. ;)..."
INGREDIENTS
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24 frozen cooked italian meatballs, partially thawed enough to cut through
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1 (15 ounce) can black beans, drained and rinsed
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1 (15 ounce) can red kidney beans, drained and rinsed
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1 cup chopped onion
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1/2 cup chopped celery
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1 (28 ounce) can crushed tomatoes
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1 (15 ounce) can tomato sauce
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1 tablespoon Worcestershire sauce
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1/4 cup brown sugar
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1 teaspoon cumin
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1 -2 tablespoon chili powder
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1/4 cup chopped cilantro
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shredded cheddar cheese, to sprinkle for garnish