"Prepared pie crusts, canned tomatoes, and frozen meatballs make short work of these tasty calzones...."
INGREDIENTS
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1 (14 1/2 ounce) can diced tomatoes, in sauce undrained
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8 ounces frozen cooked meatballs, thawed, and quartered
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1/4 teaspoon dried basil leaves
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1 (15 ounce) package refrigerated pie crusts
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4 ounces shredded part-skim mozzarella cheese