Quick and Easy Eggs Benedict

Name: Quick and Easy Eggs Benedict
Prep time: 15 min
Cook time: 8 min
Yield: 4 servings
Ingredients: 4 slices Canadian bacon; 1 teaspoon white vinegar; 4 eggs; 1 cup butter; 3 egg yolks; 1 tablespoon heavy cream; 1 dash ground cayenne pepper; 1/2 teaspoon salt; 1 tablespoon lemon juice; 4 English muffins, split and toasted

Quick and Easy Eggs Benedict was pinched from <a href="http://allrecipes.com/Recipe/Quick-and-Easy-Eggs-Benedict/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a no-fuss, easy recipe. The sauce is simply put together in a blender - no double boiling necessary. Assemble eggs with sauce over hot buttered English muffins with Canadian bacon, or if you prefer, Serrano ham. Yum!"..."

INGREDIENTS

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4 slices Canadian bacon

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1 teaspoon white vinegar

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4 eggs

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1 cup butter

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3 egg yolks

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1 tablespoon heavy cream

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1 dash ground cayenne pepper

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1/2 teaspoon salt

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1 tablespoon lemon juice

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4 English muffins, split and toasted

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