Quick and Easy Cherry Pie Bars - Moore or Less Cooking
"If you’re craving a piece of cherry pie, but making a pie crust from scratch is out of the question, you’re going to love this dessert!..."
INGREDIENTS
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1 ½ cups flour
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½ teaspoon salt
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1 stick unsalted butter, softened to room temperature
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½ cups of sugar
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2 eggs
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1 teaspoon vanilla extract
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1 21-ounce can cherry pie filling
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Ingredients for the glaze:
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2 ounces cream cheese, softened
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½ cup powdered sugar sifted
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½ teaspoon vanilla extract
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2 to 3 tablespoons milk
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