Quick and Easy Burger Bun Recipe - Homesteading Something Extra
"I am happy to say that I no longer have a use for store bought burger buns. That is right! Gone! This quick and easy burger bun recipe has filled that need. These are not only quick and easy, they are great. Soft and tender and just the right amount of bread to burger ratio, not too thick and not..."
INGREDIENTS
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1 cup warm water
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¼ cup maple syrup ((honey or sugar can be substituted))
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1 ½ tbsp instant yeast
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⅓ cup oil
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1 large egg
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1 tsp salt
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3-3 ½ cups flour (360 - 420 grams) ((I use unbleached bread flour))
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1 egg ((stir egg with a fork to prepare the egg wash) )
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salt
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sesame seeds
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