"Beef chow fun - this quick and easy beef chow fun recipe uses chewy fresh rice noodles and baby corn..."
INGREDIENTS
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1 lb beef flank steak
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5 teaspoons dark soy sauce
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1 tablespoon Chinese rice wine or dry sherry
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1/2 teaspoon sugar
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a few drops sesame oil
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1 teaspoon cornstarch
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1/2 pound fresh rice noodles
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1 8-ounce can baby corn
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2 garlic cloves
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1 tablespoon Chinese black bean sauce
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1 1/2 to 2 tablespoons oyster sauce
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5 tablespoons oil for stir frying, or as needed