"This easy Air Fryer Falafel recipe is made quicker and healthier with canned chickpeas – no deep frying and just a little oil!..."
INGREDIENTS
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1 (15.5 ounce) can chickpeas (rinsed and drained)
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1 small yellow onion (quartered)
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3 cloves garlic (roughly chopped)
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1/3 cup roughly chopped parsley
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1/3 cup roughly chopped cilantro
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1/3 cup chopped scallions
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1 teaspoon cumin
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1/2 teaspoon kosher salt
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1/8 teaspoon crushed red pepper flakes
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1 teaspoon baking powder
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4 tablespoons all purpose flour (plus more for dusting)
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olive oil spray
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hummus, sliced tomatoes, sliced cucumber, thinly sliced red onion, pita, tahini, etc