Quiche Lorraine
"Quiche Lorraine is the pure comfort food! Perfect for brunch, lunch, or dinner...."
INGREDIENTS
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1 recipe pie crust (see post for link or use your favorite recipe)
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12 ounces bacon
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1 and 1/2 teaspoons olive oil
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1 large yellow onion, coarsely grated
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2 large eggs plus 3 egg yolks
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1 cup whole milk
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1/2 cup heavy cream
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1/8 teaspoon salt
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1/8 teaspoon cayenne pepper
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1/8 teaspoon freshly ground nutmeg
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2 tablespoons fresh chives
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3/4 cup grated Swiss cheese (gruyere works nicely too), coarsely grated
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