INGREDIENTS
•
1 small tomato, chopped
•
1 serrano chile, seeded, chopped
•
2 tablespoons chopped fresh oregano
•
Kosher salt
•
8 ounces coarsely grated mild yellow cheddar
•
8 ounces coarsely grated Monterey Jack
•
1 tablespoon all-purpose flour
•
1 4-ounce link fresh chorizo or hot Italian sausage, casing removed
•
1/2 cup minced onion
•
1/2 cup lager
•
Tortilla chips